Climate change has pushed warm-water coral reefs past a point of no return, marking the first time a major climate tipping point has been crossed, according to a report released on Sunday by an international team in advance of the United Nations Climate Change Conference COP30 in Brazil this November. From a report: Tipping points include global ice loss, Amazon rainforest loss, and the possible collapse of vital ocean currents. Once crossed, they will trigger self-perpetuating and irreversible changes that will lead to new and unpredictable climate conditions. But the new report also emphasizes progress on positive tipping points, such as the rapid rollout of green technologies. "We can now say that we have passed the first major climate tipping point," said Steve Smith, the Tipping Points Research Impact Fellow at the Global Systems Institute and Green Futures Solutions at the University of Exeter, during a media briefing on Tuesday. "But on the plus side," he added, "we've also passed at least one major positive tipping point in the energy system," referring to the maturation of solar and wind power technologies. The world is entering a "new reality" as global temperatures will inevitably overshoot the goal of staying within 1.5C of pre-industrial averages set by the Paris Climate Agreement in 2015, warns the Global Tipping Points Report 2025, the second iteration of a collaboration focused on key thresholds in Earth's climate system.

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"Next time Amazon hypes its Prime Days savings, remember this: The prices during the sale aren't always better," writes a Washington Post technology columnist. "I've got the receipts to prove it." I would have saved, on average, almost nothing during Amazon's recent fall "Prime Big Deal Days" — and for some big-ticket purchases, I would have actually paid amore. For the sale that took place Oct. 7 and 8, my family went in prepared. We had a shopping list with prices we'd been tracking... A TV stand he'd been watching jumped 38 percent to $379, from $275 on Oct. 2. Same story for a few other big-ticket items on his list — another console went up from $219.99 to $299. Those products weren't listed as "big deals" on the site, but we certainly didn't expect their prices to spike during Prime Days. And in other cases, Amazon marketed discounts that turned out to be the exact price it had charged in recent weeks. One example: an Oral-B electric toothbrush was listed as 39 percent off, but actually the same price as in August... Other consumer advocates have warned one common trick is for Amazon to feature artificially inflated "before" prices to make discounts appear larger than they are. Ahead of Amazon's 2017 Prime Day, the nonprofit Consumer Watchdog reported that 61 percent of reference prices on Amazon were higher than any price the company had charged for those items in the prior 90 days... I found products listed as Prime Day discounts that cost the same as I'd paid less than a month earlier. For example, a pack of coronavirus tests I bought on Sept. 12 was the same price on Oct. 8, but listed as "39 percent off." Amazon said I'd gotten a particularly good deal in September, and the Prime Big Deal Days price offers "meaningful savings compared to the typical price customers have paid on Amazon over the last 90 days...." To actually get a good deal on Amazon, go in with a plan. I use a free website called CamelCamelCamel, which tracks Amazon's historical prices. You can see what's really a discount — and set alerts when prices drop to your target. The reporter checked every non-grocery purchase they'd made on Amazon for six months. Purchasing the same products on Amazon's "Big Deal Days" would have brought savings of just 0.6%. "And that doesn't include the $139 annual fee to be a member of Amazon Prime."

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A new book, by Wall Street Journal reporter Saabira Chaudhuri, traces how disposability became a deliberate business strategy rather than an accidental consequence of modern commerce. The book, titled "Consumed: How Big Brands Got Us Hooked on Plastic," emerged from her reporting on how plastic bottles transformed bottled water from an occasional restaurant treat into an everyday staple. Excerpts from a Bloomberg story: After World War II, the plastics industry made a conscious pivot. Lloyd Stouffer, an industry figure, openly said plastics should move from durable goods to disposables because companies make more money selling something a thousand times than once. The industry sold consumers on hygiene, convenience, modernity and easier household management. McDonald's dropped polystyrene clamshells in the late 1980s under activist pressure but simply swapped one single-use product for another. Paper containers still cannot be recycled well once food soaks in. The old diaper-service model disappeared. Companies collected, washed and returned cloth diapers like the milkman, but plastics helped kill that business model. Chaudhuri argues companies built their businesses on disposability and will not change unless regulation forces everyone to move together. Executives admit that if they launch a reusable product but competitors do not, they lose market share and face shareholder backlash. Packaging standardization would improve recycling economics. Colored plastics like red shampoo bottles cannot be recycled in a closed loop and are down-cycled into gray products like pipes.

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US datacenters are experiencing a significant shift toward coal-powered energy due to elevated natural gas prices and rapidly growing electricity demand. From a report: According to a research note from financial services firm Jefferies, datacenter operators are racing to connect new capacity to the electrical grid, with accelerated load growth expected during the 2026-2028 period. This spike in demand is driving an unexpected resurgence in coal generation, which has increased nearly 20 percent year-to-date. The research note, seen by The Register, states: "We raise our estimate for coal generation by ~11 percent (driven by higher capacity factors), and staying elevated through 2027 on favorable fuel pricing vs gas (particularly for existing fleet)." Warnings emerged last year that rising energy demand from the proliferation of data centers in the US risked outstripping available generation capacity, potentially extending the operational life of coal-fired power plants. Further reading: India Needs Coal For the Next Decade and Nobody Wants To Say It.

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fjo3 shares a report from the Washington Post: Across vast stretches of farmland in southern Brazil, researchers at a carbon removal company are attempting to accelerate a natural process that normally unfolds over thousands or millions of years. The company, Terradot, is spreading tons of volcanic rock crushed into a fine dust over land where soybeans, sugar cane and other crops are grown. As rain percolates through the soil, chemical reactions pull carbon from the air and convert it into bicarbonate ions that eventually wash into the ocean, where the carbon remains stored. The technique, known as "enhanced rock weathering," is emerging as a promising approach to lock away carbon on a massive scale. Some researchers estimate the method has the potential to sequester billions of tons of carbon, helping slow global climate trends. Other major projects are underway across the globe and have collectively raised over a quarter-billion dollars. [...] Terradot was founded in 2022 at Stanford, growing out of an independent study between James Kanoff, an undergraduate seeking large-scale carbon removal solutions, and Scott Fendorf, an Earth science professor. Terradot ran a pilot project across 250 hectares in Mexico and began operations in Brazil in late 2023. Since then, the company has spread about 100,000 tons of rock over 4,500 hectares. It has signed contracts to remove about 300,000 tons of carbon dioxide and is backed by a who's who of Silicon Valley. It expects to deliver its first carbon removal credit -- representing one metric ton of verified carbon dioxide removed -- by the end of this year and then scale up from there.

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Deforestation is draining color from butterfly populations in Brazil. Researchers studying butterflies in the state of EspÃrito Santo found 31 species in natural forests but only 21 in eucalyptus plantations. The plantation communities were dominated by brown-colored species. Roberto GarcÃa-Roa, part of the research project, said the colors on butterfly wings have been designed over millions of years. Lead researcher Maider Iglesias-Carrasco from the University of Copenhagen observed a general feeling of emptiness in the plantations. Ricardo Spaniol from the Federal University of Rio Grande do Sul discovered in 2019 that the most colorful Amazonian species often disappear first after deforestation, probably because of the loss of native vegetation and increased exposure to predators. Eucalyptus plantations cover at least 22 million hectares around the world. Spaniol's research found that forested Amazon habitats regenerating for 30 years after use as cattle pasture showed a remarkable increase in butterfly color diversity.

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ScienceAlert writes that some of the tiny nanoplastic fragments present in soil "can make their way into the edible parts of vegetables, research has found." A team of scientists from the University of Plymouth in the UK placed radishes into a hydroponic (water-based) system containing polystyrene nanoparticles. After five days, almost 5% of the nanoplastics had made their way into the radish roots. A quarter of those were in the edible, fleshy roots, while a tenth had traveled up to the higher leafy shoots, despite anatomical features within the plants that typically screen harmful material from the soil. "Plants have a layer within their roots called the Casparian strip, which should act as a form of filter against particles, many of which can be harmful," says physiologist Nathaniel Clark. "This is the first time a study has demonstrated nanoplastic particles could get beyond that barrier, with the potential for them to accumulate within plants and be passed on to anything that consumes them...." There are some limitations to the study, as it didn't use a real-world farming setup. The concentration of plastics in the liquid solution is higher than estimated for soil, and only one type of plastic and one kind of vegetable were tested. Nevertheless, the basic principle stands: the smallest plastic nanoparticles can apparently sneak past protective barriers in plants, and from there into the food we eat... "There is no reason to believe this is unique to this vegetable, with the clear possibility that nanoplastics are being absorbed into various types of produce being grown all over the world," says Clark. The research has been published in Environmental Research.

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Dozens of countries have yet to secure accommodation at next month's COP30 climate summit in Brazil and some delegates are considering staying away as a shortage of hotels has driven prices to hundreds of dollars per night. Reuters: Small island states on the frontline of rising sea levels are confronted with having to consider reducing the size of delegations they send to Belem, while two European nations said they were considering not attending at all. COP30 organisers are racing to convert love motels, cruise ships and churches into lodgings for an anticipated 45,000 delegates. Brazil chose to hold the climate talks at Belem, which typically has 18,000 hotel beds available, in the hope its location on the edge of the Amazon rainforest would focus attention on the threat climate change poses to this ecosystem, and its role in absorbing climate-warming emissions.

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Air pollution increases the likelihood of people becoming frail in middle and old age, according to an international review of studies. The Guardian: The review team found 10 studies that looked at outdoor air pollution and frailty. The people studied came from 11 countries including China, the UK, Sweden, South Africa and Mexico. Two of the studies showed that men were more vulnerable than woman, with a stronger association between particle pollution and frailty. The risk of frailty increased with outdoor particle pollution. For the UK, this could mean about 10-20% of frailty cases are attributable to air pollution. Exposure to secondhand smoking was the environmental factor that presented the greatest risk of frailty. The risk of frailty was increased by about 60% for people who breathed other people's smoke at home. Using solid fuels for cooking or home heating also carried an extra risk of frailty. This was about half the risk of living with a smoker, based on studies from six countries.

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An anonymous reader shares a report: It's not the vibes; Earth is literally getting darker. Scientists have discovered that our planet has been reflecting less light in both hemispheres, with a more pronounced darkening in the Northern hemisphere, according to a study published on Monday in Proceedings of the National Academy of Sciences. The new trend upends longstanding symmetry in the surface albedo, or reflectivity, of the Northern and Southern hemispheres. In other words, clouds circulate in a way that equalizes hemispheric differences, such as the uneven distribution of land, so that the albedos roughly match -- though nobody knows why. "There are all kinds of things that people have noticed in observations and simulations that tend to suggest that you have this hemispheric symmetry as a kind of fundamental property of the climate system, but nobody's really come up with a theoretical framework or explanation for it," said Norman Loeb, a physical scientist at NASA's Langley Research Center, who led the new study. "It's always been something that we've observed, but we haven't really explained it fully." To study this mystery, Loeb and his colleagues analyzed 24 years of observations captured since 2000 by the Clouds and the Earth's Radiant Energy System (CERES), a network of instruments placed on several NOAA and NASA satellites. Instead of an explanation for the strange symmetry, the results revealed an emerging asymmetry in hemispheric albedo; though both hemispheres are darkening, the Northern hemisphere shows more pronounced changes which challenges "the hypothesis that hemispheric symmetry in albedo is a fundamental property of Earth," according to the study.

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Researchers in Texas confirmed the first documented wild hybrid between a blue jay and a green jay -- a rare pairing that is likely a result of climate change and habitat shifts. Slashdot reader fjo3 shares a report from CNN: "We think it's the first observed vertebrate that's hybridized as a result of two species both expanding their ranges due, at least in part, to climate change," said Brian Stokes, a doctoral student of biology at the University of Texas at Austin and first author of the study published September 10 in the journal Ecology and Evolution. The vividly colored green jay is found in parts of South and Central America, Mexico and a limited portion of southern Texas. But since 2000, the tropical bird's territory has expanded north by hundreds of kilometers -- more than 100 miles and about 2 degrees of latitude -- along the Rio Grande and up toward San Antonio, said study coauthor Timothy Keitt. Avid birders across Central Texas have taken note, sharing sightings of the emerald birds on social media and apps like eBird. Keitt, a professor of integrative biology at UT Austin, has been keeping tabs on their rapid northward creep since 2018. "They're pretty unmistakable in the field," he told CNN. "You see a green jay and you absolutely know that it's a green jay." Stokes joined Keitt's project a few years later, trapping birds to take blood samples for genetic analysis and releasing them back into the wild. While monitoring social media for green jay sightings in May 2023, Stokes came across an intriguing post on a Facebook group called Texbirds. A woman in a suburb of San Antonio shared a photo of an unusual bird that didn't look like any jay Stokes or Keitt had ever seen. "He happened to notice that this person posted a picture of this odd jay, and immediately told me, and we got in the car and drove down to find it right away," Keitt said. He and Stokes described their finding as one of the "increasingly unexpected outcomes" that arise when global warming and land development converge to drive animal populations to new habitat ranges. This, they wrote, can lead to unpredictable animal interactions -- in this case, between a tropical species and a temperate one -- and create never-before-seen ecological communities.

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An anonymous reader shares a report: In a preprint titled "Can LIGO Detect Daylight Savings Time?," Reed Essick, former LIGO member and now a physicist at the University of Toronto, gives a simple answer to the paper's title: "Yes, it can." The paper, which has yet to be peer-reviewed, was recently uploaded to arXiv. That might seem like an odd connection. It's true that observational astronomy must contend with noise from light pollution, satellites, and communication signals. But these are tangible sources of noise that scientists can sink their teeth into, whereas daylight savings time is considerably more nebulous and abstract as a potential problem. To be clear, and as the paper points out, daylight savings time does not influence actual signals from merging black holes billions of light-years away -- which, as far as we know, don't operate on daylight savings time. The "detection" here refers to the "non-trivial" changes in human activity having to do with the researchers involved in this kind of work, among other work- and process-related factors tied to the sudden shift in time. The presence of individuals -- whether through operational workflows or even their physical activity at the observatories -- has a measurable impact on the data collected by LIGO and its sister institutions, Virgo in Italy and KAGRA in Japan, the new paper argues. To see why this might be the case, consider again the definition of gravitational waves: ripples in space-time. A very broad interpretation of this definition implies that any object in space-time affected by gravity can cause ripples, like a researcher opening a door or the rumble of a car moving across the LIGO parking lot. Of course, these ripples are so tiny and insignificant that LIGO doesn't register them as gravitational waves. But continued exposure to various seismic and human vibrations does have some effect on the detector -- which, again, engineers and physicists have attempted to account for. What they forgot to consider, however, were the irregular shifts in daily activity as researchers moved back and forth from daylight savings time. The bi-annual time adjustment shifted LIGO's expected sensitivity pattern by roughly 75 minutes, the paper noted. Weekends, and even the time of day, also influenced the integrity of the collected data, but these factors had been raised by the community in the past.

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The European way of life is being jeopardized by environmental degradation, a report has found, with EU officials warning against weakening green rules. The Guardian: The continent has made "important progress" in cutting planet-heating pollution, according to the European Environment Agency, but the death of wildlife and breakdown of the climate are ruining ecosystems that underpin the economy. The seventh edition of the report, which has been published every five years since 1995, found: 1. More than 80% of protected habitats are in a poor or bad state, with "unsustainable" consumption and production patterns driving loss of wildlife. 2. The EU's "carbon sink" has declined by about 30% in a decade as logging, wildfires and pests damage forests. 3. Emissions from transport and food have barely budged since 2005, despite progress in other sectors. 4. Member states have failed to adapt to extreme weather as fast as risk levels have risen. 5. Water stress already affects one in three Europeans and will worsen as the climate changes.

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The biggest trees in the Amazon are growing larger and more numerous, according to a new study that shows how an intact rainforest can help draw carbon dioxide out of the atmosphere and sequester it in bark, trunk, branch and root. From a report: Scientists said the paper, published in Nature Plants on Thursday, was welcome confirmation that big trees are proving more climate resilient than previously believed, and undisturbed tropical vegetation continues to act as an effective carbon sink despite rising temperatures and strong droughts. However, the authors warned this vital role was increasingly at risk from fires, fragmentation and land clearance caused by the expansion of roads and farms. "It is good news but it is qualified good news," said Prof Oliver Phillips from the University of Leeds. "Our results apply only to intact, mature forests, which is where we are watching closely. They suggest the Amazon forest is remarkably resilient to climate change. My fear is that may count for little, unless we can stop the deforestation itself."

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An anonymous reader quotes a report from The Guardian: The world's oceans have failed a key planetary health check for the first time, primarily due to the burning of fossil fuels, a report has shown. In its latest annual assessment, the Potsdam Institute for Climate Impact Research said ocean acidity had crossed a critical threshold for marine life. This makes it the seventh of nine planetary boundaries to be transgressed, prompting scientists to call for a renewed global effort to curb fossil fuels, deforestation and other human-driven pressures that are tilting the Earth out of a habitable equilibrium. The report, which follows earlier warnings about ocean acidity, comes at a time of recordbreaking ocean heat and mass coral bleaching. Oceans cover 71% of the Earth's surface and play an essential role as a climate stabilizer. The new report calls them an "unsung guardian of planetary health", but says their vital functions are threatened. The 2025 Planetary Health Check noted that since the start of the industrial era, oceans' surface pH has fallen by about 0.1 units, a 30-40% increase in acidity, pushing marine ecosystems beyond safe limits. Cold-water corals, tropical coral reefs and Arctic marine life are especially at risk. This is primarily due to the human-caused climate crisis. When carbon dioxide from oil, coal and gas burning enters the sea, it forms carbonic acid. This reduces the availability of calcium carbonate, which many marine organisms depend upon to grow coral, shells or skeletons. Near the bottom of the food chain, this directly affects species like oysters, molluscs and clams. Indirectly, it harms salmon, whales and other sea life that eat smaller organisms. Ultimately, this is a risk for human food security and coastal economies. Scientists are concerned that it could also weaken the ocean's role as the planet's most important heat absorber and its capacity to draw down 25-30% of the carbon dioxide in the atmosphere. Marine life plays an important role in this process, acting as a "biotic bump" to sequester carbon in the depths. In the report, all of the other six breached boundaries -- climate change, biosphere integrity, land system change, freshwater use, biogeochemical flows, and novel entities -- showed a worsening trend. But the authors said the addition of the only solely ocean-centerd category was a alarming development because of its scale and importance.

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Fossil fuel burning is not just damaging the world's climate; it is also threatening the health of at least 1.6 billion people through the toxic pollutants it produces, data shows. From a report: Carbon dioxide, the main greenhouse gas from fossil fuel burning, does not directly damage health, but leads to global heating. However, coal and oil burning for power generation, and the burning of fossil fuels in industrial facilities, pollute the air with particulate matter called PM2.5, which has serious health impacts when breathed in. A new interactive map from Climate Trace, a coalition of academics and analysts that tracks pollution and greenhouse gases, shows that PM2.5 and other toxins are being poured into the air near the homes of about 1.6 billion people. Of these, about 900 million are in the path of "super-emitting" industrial facilities -- including power plants, refineries, ports and mines -- that deliver outsize doses of toxic air.

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"New research suggests ash and soot from burning wildlands has caused more than 41,000 excess deaths annually from 2011 to 2020," reports the Los Angeles Times: By 2050, as global warming makes large swaths of North America hotter and drier, the annual death toll from smoke could reach between 68,000 and 71,000, without stronger preventive and public health measures... In the span studied, millions of people were exposed to unhealthful levels of air pollution. When inhaled, this microscopic pollution not only aggravates people's lungs, it also enters the bloodstream, provoking inflammation that can induce heart attacks and stroke. For years, researchers have struggled to quantify the danger the smoke poses. In the paper published in Nature, they report it's far greater than public health officials may have recognized. Yet most climate assessments "don't often include wildfire smoke as a part of the climate-related damages. And it turns out, by our calculation, this is one of the most important climate impacts in the U.S." The study also estimates a higher number of deaths than previous work in part because it projected mortality up to three years after a person has been exposed to wildfire smoke. It also illustrates the dangers of smoke drifting from fire-prone regions into wetter parts of the country, a recent phenomenon that has garnered more attention with large Canadian wildfires contributing to hazy skies in the Midwest and East Coast in the last several years. "Everybody is impacted across the U.S.," said Minghoa Qiu [lead author and assistant professor at Stony Brook University]. "Certainly the Western U.S. is more impacted. But the Eastern U.S. is by no means isolated from this problem."

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Long-time Slashdot reader fahrbot-bot shared this report from ZME Science Researchers from the University of Turku, in collaboration with Aalto University and Wageningen University, have developed a bio-based UV protection film for solar cells that not only blocks nearly all harmful ultraviolet light but also outperforms commercial plastic films. The key ingredient is a water extract made from red onion skins... [T]he same sunlight that powers [solar cells] can also degrade their delicate components — particularly the electrolyte inside dye-sensitized solar cells (DSSCs), a type known for their flexibility and low-light performance. To mitigate this, manufacturers typically wrap cells in UV-protective films made from petroleum-based plastics like polyethylene terephthalate (PET). But these plastics degrade over time and are difficult to recycle... Nanocellulose can be processed into thin, transparent films that serve as the perfect substrate for UV-blocking compounds. Their breakthrough came when they dyed these films using an extract from red onion skins, a common kitchen waste. The result was a filter that blocked 99.9% of UV radiation up to 400 nanometers, a feat that outstripped even the PET-based commercial filters chosen for comparison... [T]he onion-treated filter excelled: it let through over 80% of light in the 650-1,100 nm range — an ideal sweet spot for energy absorption... Even predictive modeling based on early degradation trends suggested the CNF-ROE filter could extend a solar cell's lifetime to roughly 8,500 hours. The PET-based filter? Just 1,500 hours... [T]he red onion extract offered a rare combination of longevity, transparency, and sustainability... The team envisions biodegradable solar cells for smart packaging, remote sensors, or wearable devices — especially in applications where recovery and recycling are not feasible. Their work is part of the BioEST project, funded by the Research Council of Finland, which supports sustainable innovation across electronics and materials science. This achievement taps into a broader movement to decarbonize every step of solar energy production. Plastic packaging is one of the overlooked sources of emissions in clean technology. Swapping out fossil-based plastics for biodegradable alternatives helps close that loop... The findings appeared in the journal Applied Optical Materials.

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The high seas, the vast waters beyond any one country's jurisdiction, cover nearly half the planet. On Friday, a hard-fought global treaty to protect the "cornucopia of biodiversity" living there cleared a final hurdle and will become international law. From a report: The High Seas Treaty, as it is known, was ratified by a 60th nation, Morocco, crossing the threshold for United Nations treaties to go into effect. Two decades in the making, it allows for the establishment of enormous conservation zones in international waters. Environmentalists hailed it as a historic moment. The treaty "is a conservation opportunity that happens once in a generation, if that," said Lisa Speer, who directs the International Oceans Program at the Natural Resources Defense Council. It is also a bright spot amid a general dimming of optimism about international diplomacy and cooperation among nations toward common goals. It will come into force just as the high seas are poised to become the site of controversial industrial activities including deep sea mining. The treaty provides a comprehensive set of regulations for high seas conservation that would supersede the existing patchwork of rules developed by United Nations agencies and industrial organizations in sectors like oil, fishing and shipping. Currently, less than 10 percent of the world's oceans are protected under law, and conservation advocates say little of that protection is effective. The treaty states a goal of giving 30 percent of the high seas some kind of protected status by 2030.

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Governments worldwide are implementing heat protection laws as 2.4 billion workers face extreme temperature exposure and 19,000 die annually from heat-related workplace injuries, according to a World Health Organization and World Meteorological Organization report. Japan imposed $3,400 fines for employers failing to provide cooling measures when wet-bulb temperatures reach 28C. Singapore mandated hourly temperature sensors at large outdoor sites and requires 15-minute breaks every hour at 33C wet-bulb readings. Southern European nations ordered afternoon work stoppages this summer when temperatures exceeded 115F across Greece, Italy and Spain. The United States lacks federal heat standards; only California, Colorado, Maryland, Minnesota, Nevada, Oregon and Washington have state-level protections. Boston passed requirements for heat illness prevention plans on city projects. Enforcement remains inconsistent -- Singapore inspectors found nearly one-third of 70 sites violated the 2023 law. Texas and Florida prohibit local governments from mandating rest and water breaks.

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